1 pound asparagus (trimmed and cut into 1-inch pieces.)
3 Tbsp. olive oil (divided)
1/4 Tsp. salt
1/4 Tsp. pepper (coarsely ground)
8 Cups spring mix salad greens
3 Cups strawberries (sliced)
1/2 small red onion (thinly sliced)
1/2 Cup toasted walnuts (chopped)
2 Tbsp. balsamic vinegar
2 Tsp. sugar… …
1. In a large bowl, combine asparagus with 1 tablespoon oil then toss. Spread mix on a 15-in. x 10-in x 1-in. baking pan. Add salt and pepper.
2. Bake at 400° for 15-20 minutes or until tender. In a salad bowl, combine greens, strawberries, onion, walnuts and asparagus then toss. In a small bowl, whisk vinegar, sugar and oil. Add dressing to salad then toss to coat.… …
Nutrition per serving:
135 calories, 10 g fat (1 g saturated fat), 0 cholesterol, 93 mg sodium, 10 g carbohydrate, 4 g fiber, 4 g protein.